Party of Five

Aku dah buat kek ni tapi ikut resepi lain. Resepi yang tu, rasa telur putih macam terlebih. Keju tak rasa sangat. Tapi kurang manis. Lepas ni aku nak cuba ikut resepi Joanne L ni. Nampak lagi sedap. Sementara tu, aku park dulu resepi kat sini supaya mudah nak cari nanti. Later-later lah aku update entri pasal kek ni. Makes 8″ round cake pan | Prep Time: 30 mins | Bake Time: 78 mins INGREDIENTS: Cream cheese batter 250 gram Philadelphia cream cheese 6 egg yolks (Update: I measured mine, it was about 118g in total for the yolks) 70 gram castor sugar (This is half of the total 140 gram) 60 gram unsalted butter 100 ml full-cream milk or whole milk 1 Tbsp lemon juice 2 tsp lemon zest 60 gram cake flour / superfine flour 20-gram cornstarch 1/4 tsp salt Meringue 6 egg whites (Update: I measured mine, it was 264g for the whites of 6 eggs) 1/4 tsp cream of tartar 70 gram castor sugar (This is half of the total 140 gram) METHOD: Pre-heat oven to 200°C / 392°F (Top